Culinary Arts Program for Teens

IMG_1439IMG_1395IMG_1407Bragg supported Teen Culinary Arts Program at the Franklin Center in Santa Barbara.  High School students learning how to make homemade pasta with pesto sauce along with an Arugula Quinoa Salad.  Super Yummy!  The program is in its 6th year and runs for 18 weeks.  Most importantly the program is free to participants and gives them a hands on look at preparing food and its source.